Wednesday, May 15, 2024
HomeFoodWooden-Fired Pizza Dough | The Recipe Critic

Wooden-Fired Pizza Dough | The Recipe Critic


This web site might include affiliate hyperlinks and promoting in order that we are able to present recipes to you. Learn my disclosure coverage.

That is the proper newbie’s information for making wood-fired pizza dough! Pizza professional, Chef Brandon Value, taught me find out how to make genuine do-it-yourself pizza, and now you get to be taught too!

Begin planning a pizza evening with buddies as a result of you’ll discover ways to grasp wood-fired pizza dough! Serve your pizzas with this fashionable salad, this antipasto salad, and these breadsticks.

Top view of wood-fired pizza on a wood cutting board.

Causes to Make This Pizza Dough

  • Tastes Genuine: Chef Brandon is aware of his pizza dough and this recipe is legit. It tastes so genuine!
  • Excellent Pizza Oven Dough: Pizza ovens are all the craze! If you happen to’re on the lookout for the proper dough to make use of in your pizza oven, that is the one!
  • Step-By-Step: I stroll you thru each step that will help you really feel assured making wood-fired pizza dough.

The BEST Wooden-Fired Pizza Dough

There’s NOTHING like wood-fired pizza dough as a result of it makes the world’s greatest pizza! And the one approach to discover ways to make it’s from a real skilled. It was a privilege to have my good friend, Chef Brandon Value, educate me find out how to make wood-fired pizza dough. You’ll love his pizza dough recipe as a result of it tastes so genuine! It’s mild and ethereal with excellent crispy edges. Chef Brandon has labored within the restaurant trade for over 20 years and has a various culinary background. After proudly owning and working quite a few profitable eating places, Brandon finally discovered his ardour with pizza! He now shares his ardour and experience with the world instructing pizza lessons. His mission is to encourage others to create their very own pizza masterpieces and we’re so fortunate to be taught from the perfect of the perfect!

Although this wood-fired pizza dough is SO superb, be happy to make use of my fast and straightforward pizza dough recipe for those who want. Pizza ovens are all the craze proper now and I really like my Gozney pizza oven. Take a look at my different high picks for moveable pizza ovens!

Substances Wanted

It couldn’t get any extra easy than this wood-fired pizza dough recipe. The dough, sauce, and toppings are easy and completely scrumptious. Chef Brandon extremely recommends utilizing ’00’ Flour as a result of it creates an ethereal and crispy pizza crust.

Pizza Dough

  • Pizza Flour: Discover ’00’ flour at most grocery shops or on-line. All-purpose flour can be utilized, however your crust could have a chewy texture.
  • Chilly Water: Chilly water is greatest to assist combine the pizza dough as a result of it helps forestall the flour from clumping.
  • Salt: Common desk salt works nice.
  • Yeast: I used lively dry yeast however you can even use speedy dry yeast.
  • Sourdough Starter: I’ve a terrific recipe for those who select to make use of sourdough starter in your pizza dough, however it’s utterly optionally available!
Ingredients labeled to make wood-fired pizza dough.

Pizza Toppings

  • Canned Tomatoes: Cento model is high-quality tomatoes produced in Italy and so they have an genuine taste that’s excellent for this wood-fired pizza!
  • Recent Mozzarella: Recent is a MUST! Pull off items of mozzarella so as to add to the pizza.
  • Pepperoni: Use good-quality pepperoni slices.
  • Recent Basil: High the completed pizza with recent basil leaves!
Topping ingredients labeled to make wood-fired pizza.

Let’s Make Wooden-Fired Pizza Dough

Comply with the step-by-step directions that Chef Brandon taught me! You’ll discover the photographs tremendous useful and I’m so excited to go alongside his information of pizza dough. He has mastered this recipe and I can’t wait so that you can attempt it!

Pizza Dough

  1. Mix: Add the flour, yeast, salt, and sourdough starter (if utilizing) to a big bowl then stir to mix. Create a “nicely” within the middle of the flour and pour within the water.
  2. Add the Water and Combine the Dough: Pour the water into the flour combination then combine utilizing your arms till a dough kinds. Knead the dough just a few instances earlier than you cowl and relaxation it!
  3. Let it Relaxation: Cowl the dough with the bowl and let it relaxation for 20 minutes.
  4. Make Dough Balls: Divide the dough evenly into 6 balls, about 200 grams every then cowl and refrigerate the dough in a single day or for as much as 3 days.
  5. Take away from Fridge: Take away the dough from the fridge 2 hours earlier than utilizing.

Form the Pizza

  1. Flip Over: Flip the risen dough ball over on the counter.
  2. Push Dough: Push the dough out from the middle shifting outward.
  3. Flip Dough: Flip the dough over then proceed to push a variety the dough out to be a 12″ spherical. Bear in mind which facet is the underside of the crust. 

Pizza Toppings

  1. Break up Tomatoes: Pour the canned tomatoes right into a medium bowl. Add a drizzle of olive oil to the tomatoes and use your arms to assist break up the tomatoes. Sure, your arms! Merely squeeze and break down the entire tomatoes into small items.
  2. Add Sauce to Dough: Unfold 3 tablespoons of sauce onto the pizza spherical. 
  3. Add Toppings: Place items of recent mozzarella on high of the sauce, adopted by the pepperoni slices.

Cook dinner the Pizza

  1. Prep Oven: Preheat the pizza oven to 900 levels Fahrenheit in keeping with the producer’s directions.
  2. Slide: Gently carry the sting of the assembled pizza then shortly slide the pizza spatula beneath the complete pizza.
  3. Cook dinner: Use the pizza spatula (aka pizza peel) to slip the pizza into the pizza oven utilizing quick and quick motions. The pizza cooks in lower than 1 minute, so keep shut by and work shortly.
  4. Rotate: After about 30 seconds of cooking, use the pizza spatula to shortly flip and rotate the pizza within the oven to cook dinner all sides evenly.
  5. Garnish: As soon as the pizza is cooked via and barely darkened, take away it from the pizza oven. Then high with recent basil, slice, and luxuriate in!
Close view of a pizza spatula removing cooked wood-fired pizza from the oven.

Wooden-Fired Pizza Suggestions and Variations

One of the best half about do-it-yourself pizza is that you could add any toppings or garnishes that you really want! This wood-fired pizza dough is nice for events as a result of everybody can personalize their very own pizza.

  • Prep the Dough: Bear in mind to make the pizza dough forward of time! Plan for twenty-four hours or as much as 3 days prematurely as a result of the dough will want time to relaxation.
  • Oven Possibility: If you happen to don’t have a pizza oven that’s okay! Another cooking possibility could be to make use of your oven. Preheat the oven to 500 levels Fahrenheit then cook dinner for about 8 minutes. The excessive oven temperature will obtain related outcomes.
  • Garnishes: A drizzle of honey, balsamic glaze, or purple pepper flakes could be scrumptious! Grated parmesan cheese can also be a tasty final touch. Strive my sizzling honey for just a little kick!
  • Extra Pizza Topping Concepts: Prosciutto and arugula are a scrumptious mixture! My boys additionally love so as to add salami or sausage for extra protein. Take a look at my white pizza sauce too! It could be a tremendous sauce possibility for this sort of pizza.

Close view of the chef grating parmesan cheese on the wood-fired pizza.

Storing Leftover Pizza

Who doesn’t love leftover pizza? Particularly this unbelievable wood-fired pizza. Right here is find out how to retailer your leftovers for later or for lunch the subsequent day.

  • Within the Fridge: Retailer your leftover pizza in an hermetic container within the fridge for as much as 3 days.
  • To Reheat: If you happen to don’t like chilly pizza, then you possibly can reheat it within the microwave till warmed via. An alternative choice is to reheat the pizza within the oven at 300 levels Fahrenheit till heat.

Top view of wood-fired pizza cut into slices.

Extra Pizza-Impressed Recipes

Pin this now to search out it later

Pin It

Pizza Dough

  • Add the flour, yeast, salt, and sourdough starter (if utilizing) to a big bowl then stir to mix. Create a ‘nicely” within the middle of the flour and pour within the water.

  • Pour the water into the flour combination then combine utilizing your arms till a dough kinds. Knead the dough just a few instances to assist it come collectively.

  • Cowl the dough with the bowl and let it relaxation for 20 minutes.

  • Divide the dough evenly into 6 balls, about 200 grams every. Cowl and refrigerate the dough in a single day or for as much as 3 days.

  • Take away the dough from the fridge 2 hours earlier than utilizing.

Form the Pizza

  • Flip the risen dough ball over on the counter.

  • Push the dough out from the middle shifting outward.

  • Flip the dough over and proceed to push a variety the dough out to be a 12″ spherical. Bear in mind which facet is the underside of the crust.

Pizza Toppings

  • Pour the canned tomatoes right into a medium bowl.

  • Add a drizzle of olive oil to the tomatoes and use your arms to assist break up the tomatoes. Sure, your arms! Merely squeeze and break down the entire tomatoes into small items.

  • Unfold 3 tablespoons of sauce onto the pizza spherical.

  • Place items of recent mozzarella on high of the sauce, adopted by the pepperoni slices.

Cook dinner the Pizza

  • Preheat the pizza oven to 900 levels Fahrenheit in keeping with producer’s directions.

  • Gently carry the sting of the assembled pizza and shortly slide the pizza spatula beneath the complete pizza.

  • Use the pizza spatula to slip the pizza into the pizza oven utilizing quick and quick motions. The pizza cooks in lower than 1 minute, so keep shut and work shortly.

  • After about 30 seconds of cooking, use the pizza spatula to shortly flip and rotate the pizza within the oven to cook dinner all sides.

  • As soon as the pizza is cooked via and barely darkened, take away it from the oven.

  • High with recent basil, slice, and luxuriate in!

Energy: 603kcalCarbohydrates: 121gProtein: 20gFats: 3gSaturated Fats: 0.4gPolyunsaturated Fats: 1gMonounsaturated Fats: 0.2gSodium: 197mgPotassium: 172mgFiber: 4gSugar: 1gVitamin A: 56IUVitamin C: 0.2mgCalcium: 27mgIron: 2mg

Diet info is routinely calculated, so ought to solely be used as an approximation.



RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Most Popular

Recent Comments